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Source: frederique wacquier from Getty Images

Pasta with tenderloin

A recipe for tasty pasta with pork tenderloin.

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Ingredients

number of servings
2
  • 200 g spaghetti noodles Added to
  • 2 pcs pork tenderloins Added to
  • 2 cloves garlic Added to
  • 1 pcs shallots Added to
  • 1 spoon buttermilk Added to
  • 1 spoon Olive oils Added to
  • salt and pepper to taste Added to
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Directions

30 min.
1. Step

Cook the pasta according to the instructions on the package.

2. Step

Cut the tenderloins into thin slices and fry them in hot oil with garlic and shallots. Remember to fry the tenderloins in hot oil - this will make them crispy.

3. Step

When the tenderloins are almost ready, add buttermilk to them. This will definitely enhance the flavor of the meat.

4. Step

Season the whole thing with salt and pepper - remember not to overdo the salt. It is better to add less at the beginning, and then add salt to taste.

5. Step

Drain the pasta.

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