:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/QboMp6tDHaNxulzDJ76s/0b114a3e71e0855934e318d0b6fe2b.jpeg "Potato puree with meat")
Source: MSPhotographic from Getty Images
Potato puree with meat
Recipe for easy and tasty mashed potatoes with turkey meat, which you have on the table within an hour.
Ingredients
- 4 Turkey Breasts
- 1 kg potato
- 1 cup milk
- 4 spoons butter
- Salt, black pepper
- 2 cloves garlic
- 150 ml cooking cream
Latest flyers
Directions
Wash and peel the potatoes, cut them into smaller pieces and put them in a pot with water. Add a little salt to the water and boil until the potatoes are soft.
Clean the turkey legs and cut into smaller pieces. Melt the butter in a frying pan and add the chopped meat. Sear on medium heat until golden. The meat must be well done, as this gives the dish an excellent flavour.
Then add chopped onion and crushed garlic. Season with salt and pepper. Add a little water and simmer under a lid for about 20 minutes.
When the potatoes are soft, drain the water and add the milk, butter and cooking cream and mash the potatoes.
Share the recipe with others
Reels
NewThe latest recipes
The latest recipes
Reels
NewFavorite recipes
Top categories
IwaPotato puree with meat
Recipe for easy and tasty mashed potatoes with turkey meat, which you have on the table within an hour.
Wash and peel the potatoes, cut them into smaller pieces and put them in a pot with water. Add a little salt to the water and boil until the potatoes are soft.
Clean the turkey legs and cut into smaller pieces. Melt the butter in a frying pan and add the chopped meat. Sear on medium heat until golden. The meat must be well done, as this gives the dish an excellent flavour.
Then add chopped onion and crushed garlic. Season with salt and pepper. Add a little water and simmer under a lid for about 20 minutes.
When the potatoes are soft, drain the water and add the milk, butter and cooking cream and mash the potatoes.
How did you make this recipe?