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:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/r__c-lVdEvmkSUcNpBKL/19af0b7d32f48f2cf7e206295bb444.jpeg "Rotini pasta Mexican style recipe")
Source: https://youtu.be/5PCPmIv9xb4
Rotini pasta Mexican style recipe
This easy recipe teaches how to make rotini pasta with all the flavours and ingredients of Mexican cuisine. Don't miss it!
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Ingredients
number of servings
4
- 200 g Rotini Pasta
- 4 chipotle chillies
- 1⁄2 unsweetened Greek Yoghurt
- 1 clove garlic
- peeled
- 11⁄2 Cup milk
- salt
- ground black pepper
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Directions
30 min.
1. Step
Cook the pasta in plenty of boiling salted water until al dente.
2. Step
For the sauce, blend the unsweetened Greek yoghurt, milk, garlic and chipotle chilli. Season with salt and pepper. Blend until smooth.
3. Step
Cook sauce for 5 to 8 minutes over medium heat or until slightly thickened.
4. Step
Add the cooked and drained pasta. Mix well until everything is well coated and incorporated.
5. Step
Serve alone or serve with chicken, shrimp or whatever you like.
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