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Source: Youtube

VIDEORECIPE Seafood San Choy Bow with Prawns Recipe

Try this Chinese lettuce wrap with prawns, mushrooms, and other vegetables, to make a simple meal for yourself and others!

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4 simple ways to prepare and cook prawns

The recipe can be found in this article

4 simple ways to prepare and cook prawns

Ingredients

number of servings
6
  • 150 g rice noodles Added to
  • 2 cups boiling water Added to
  • 1 onion Added to
  • 2 spoon ginger Added to
  • 200 g mushroom Added to
  • 1 Capsicum Added to
  • 1 tablespoon tamari Added to
  • 12 Lemon juiced Added to
  • 2 spoon garlic Added to
  • 360 g shrimps Added to
  • lettuce Added to

Nutritional values and price

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Directions

30 min.

Put the rice noodles into a bowl and pour in the boiling water. Set aside. Prepare the noodle sauce by frying oil on low heat, and adding chopped onion, ginger, chopped mushrooms and capsicum, and tamari. Once lightly fried, add drained noodles and mix. Add lemon juice. In another pan, fry minced garlic in oil. Add prawns and fry till crispy. To serve, first put lettuce leaves in your bowl, then add the vegetable noodles, prawns, and other toppings such as sliced carrot or peanuts.

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Recipe author image Tammy

Seafood San Choy Bow with Prawns Recipe

Try this Chinese lettuce wrap with prawns, mushrooms, and other vegetables, to make a simple meal for yourself and others!

30
Minutes
6
Number of servings
Directions

Put the rice noodles into a bowl and pour in the boiling water. Set aside. Prepare the noodle sauce by frying oil on low heat, and adding chopped onion, ginger, chopped mushrooms and capsicum, and tamari. Once lightly fried, add drained noodles and mix. Add lemon juice. In another pan, fry minced garlic in oil. Add prawns and fry till crispy. To serve, first put lettuce leaves in your bowl, then add the vegetable noodles, prawns, and other toppings such as sliced carrot or peanuts.

Ingredients
150 g
rice noodles
2 cups
boiling water
1
onion
2 spoon
ginger
200 g
mushroom
1
Capsicum
1 tablespoon
tamari
12
Lemon juiced
2 spoon
garlic
360 g
shrimps
lettuce