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VIDEORECIPE Simple Recipe for Creamy Smoked Salmon Pasta
This quick and easy dish is a must for all salmon lovers, along with creme fraiche and dill. Enjoy!
Ingredients
- 250 g pasta
- 30 g unsalted butter
- 1 large shallot
- 75 ml dry white wine
- 200 ml creme fraiche
- 1 lemon
- 150 g frozen peas
- 180 g hot smoked salmon
- 2 tablespoon fresh dill
- salt
- ground black pepper
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Directions
Cook your pasta according to taste. Set aside one cup of pasta water. Put your frozen peas in boiling water for a minute, then immediately immerse them in cold water. Set aside.
Source: Youtube
Melt butter in a pan on medium heat. Add finely chopped shallot and saute for a few minutes. Then add white wine, and cook until almost evaporated.
Source: Youtube
Lower the heat, and add creme fraiche and lemon juice. Mix well, then add the cooked pasta. Mix well again.
Source: Youtube
Add the peas, flaked smoked salmon, and chopped dill. Season with salt and black pepper. Enjoy your healthy & super tasty meal!
Source: Youtube
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"Set aside one cup of pasta water." Why?
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Simple Recipe for Creamy Smoked Salmon Pasta
This quick and easy dish is a must for all salmon lovers, along with creme fraiche and dill. Enjoy!
Cook your pasta according to taste. Set aside one cup of pasta water. Put your frozen peas in boiling water for a minute, then immediately immerse them in cold water. Set aside.
Melt butter in a pan on medium heat. Add finely chopped shallot and saute for a few minutes. Then add white wine, and cook until almost evaporated.
Lower the heat, and add creme fraiche and lemon juice. Mix well, then add the cooked pasta. Mix well again.
Add the peas, flaked smoked salmon, and chopped dill. Season with salt and black pepper. Enjoy your healthy & super tasty meal!
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