Tasty Lentils with chorizo Thermomix

Start by chopping the garlic cloves, onion, green bell pepper and carrot into small pieces. One of the secrets of this recipe is to chop the vegetables into small pieces so that they mix well with the lentils and chorizo.

Place the chopped vegetables in the thermomix with a drizzle of olive oil and sauté for about 7 minutes on speed 1 in spoon mode.

Meanwhile, cut the chorizo into slices. Remember to choose a quality chorizo as it will give a more robust flavor to the dish.

Add the lentils (previously washed), chorizo, peeled and diced tomato, bay leaf, salt and chicken broth to the thermomix.

Program the thermomix at 100 degrees, spoon speed, left turn for 30 minutes.

After the time has elapsed, check that the lentils are well cooked. Depending on the variety of lentils, they may need a little more time, so it is important to check for doneness.