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VIDEORECIPE The best homemade Fig jam recipe
This easy recipe teaches how to make the best homemade Fig jam. Don't miss it.
Ingredients
- 550 g green figs
- 175 g brown sugar
- 1⁄2 lemon
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Directions
Remove the stems and the base of the figs. Chop and set aside in a bowl.
Source: Youtube
Add three quarts of brown sugar and leave to macerate in the fridge overnight.
Source: Youtube
Put a saucepan on the heat and add the macerated figs. Cook for 20 minutes, stirring occasionally. Add the brown sugar, mix and cook for a further 15 minutes. Squeeze in the lemon, stir and cook for 10 minutes.
Source: Youtube
Remove from the heat and transfer the jam to a blender. Blend.
Source: Youtube
Transfer the jam to an airtight jar. Serve the green fig jam as a spread on toast and crackers!
Source: Youtube
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RomiThe best homemade Fig jam recipe
This easy recipe teaches how to make the best homemade Fig jam. Don't miss it.
Remove the stems and the base of the figs. Chop and set aside in a bowl.
Add three quarts of brown sugar and leave to macerate in the fridge overnight.
Put a saucepan on the heat and add the macerated figs. Cook for 20 minutes, stirring occasionally. Add the brown sugar, mix and cook for a further 15 minutes. Squeeze in the lemon, stir and cook for 10 minutes.
Remove from the heat and transfer the jam to a blender. Blend.
Transfer the jam to an airtight jar. Serve the green fig jam as a spread on toast and crackers!
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