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:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/sQhGx-Y9HHS-TvI6Xy4H/6531b28c1e2b6afeb7a0803f50e7b8.jpeg "Tomato Spread for Toasts")
Source: Oleksandr Prokopenko from Canva
Tomato Spread for Toasts
This simple and quick tomato spread is ideal for toasts or as a side dish to main courses. It tastes delicious and is full of vitamins.
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Ingredients
number of servings
4
Spread
- 4 a piece tomatoes
- 2 tablespoon olive oil
- 1 a piece red onion
- 2 cloves garlic
- 1 a piece fresh basil
- 1 ts salt
- 1 ts black pepper
Toast
- 4 a piece baguette
- 2 tablespoon olive oil
- 1 clove garlic
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Directions
20 min.
1. Step
Heat the olive oil in a large pan. Add finely chopped onion and garlic, sauté until golden.
2. Step
Add the diced tomatoes, salt, pepper, and basil leaves. Cook over medium heat for about 10 minutes, until the tomatoes are completely broken down.
3. Step
Make the croutons: Slice the baguette into thin slices, brush with olive oil and bake in the oven until golden. While still hot, rub the croutons with a clove of garlic for more flavor.
4. Step
Spread the ready-made tomato spread on toast. Serve immediately. This tomato spread is also great as a side dish to meat or fish.
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