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Source: Youtube

VIDEORECIPE Traditional Ploughman's Lunch Recipe

How to make a perfect classic English platter!

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Ingredients

number of servings
2
  • 1 baguette Added to
  • 3 cheeses Added to
  • ham Added to
  • sour pickles Added to
  • tomato Added to
  • coleslaw salad Added to
  • 1 hardboiled egg Added to
  • 1 apple Added to
  • butter Added to
  • celery Added to
  • beer cider Added to

Nutritional values and price

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Directions

20 min.
1. Step

Cut your butter and leave it at room temperature in a small bowl. Cut your baguette, ham, and apple into slices. Peel the egg and cut in half. Cut blocks from your various kinds of cheese. Put some of your salad in a small bowl.

2. Step

On a board, assemble the baguette, ham, apple slices, cheese blocks, tomatoes, celery stalk, pickles, and egg. Add the butter and salad bowl to the side. Serve with a cold beer or cider. Enjoy!

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Recipe author image Tammy

Traditional Ploughman's Lunch Recipe

How to make a perfect classic English platter!

20
Minutes
2
Number of servings
Directions
1. Step

Cut your butter and leave it at room temperature in a small bowl. Cut your baguette, ham, and apple into slices. Peel the egg and cut in half. Cut blocks from your various kinds of cheese. Put some of your salad in a small bowl.

2. Step

On a board, assemble the baguette, ham, apple slices, cheese blocks, tomatoes, celery stalk, pickles, and egg. Add the butter and salad bowl to the side. Serve with a cold beer or cider. Enjoy!

Ingredients
1
baguette
3
cheeses
ham
sour pickles
tomato
coleslaw salad
1
hardboiled egg
1
apple
butter
celery
beer cider