:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/keCdLZN_m4I3LRIoR8ZX/ae214f0c058b846a949e40dc799392.png "Turkey Saute with Cream")
Turkey Saute with Cream
A recipe for a very tasty turkey saute with cream. It goes well with pasta.
Ingredients
Main ingredients
- 500 g Turkey meat
- 2 pcs onion
- 2 pcs garlic
- 200 ml whipped cream
Spices and herbs
- 1 teaspoon salt
- 1 teaspoon ground black pepper
- 1 teaspoon basil
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Directions
In a medium-sized frying pan, we melt the butter and add the chopped onion and garlic. Fry them until they soften.
Add the sliced turkey meat and fry it on all sides until golden.
Add salt, pepper, and basil to the meat. Then mix the mixture.
Pour the cream into the pan and let it simmer over a moderate heat.
When the sauce is thick enough, remove the pan from the heat. Veal sauté with cream is ready.
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IwaTurkey Saute with Cream
A recipe for a very tasty turkey saute with cream. It goes well with pasta.
In a medium-sized frying pan, we melt the butter and add the chopped onion and garlic. Fry them until they soften.
Add the sliced turkey meat and fry it on all sides until golden.
Add salt, pepper, and basil to the meat. Then mix the mixture.
Pour the cream into the pan and let it simmer over a moderate heat.
When the sauce is thick enough, remove the pan from the heat. Veal sauté with cream is ready.
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