:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/s0TKH_MqLk00NUBK2vI2/07ec884f6c2baea74bfccd4d8c3eb1.jpeg "Yogurt Bubble Cake")
Source: Pixabay: eatde
Yogurt Bubble Cake
A tasty and simple recipe for a fruit bubble cake with yogurt which adds exceptional tenderness to the dough.
Ingredients
- 200 g self-rising flour
- 100 g sugar
- 1 pcs egg
- 200 ml yoghurt
- 1 pcs baking powder
- cherries
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Directions
Preheat the oven to 180°C. Prepare the dough by mixing all the ingredients together. Mix the flour with the baking powder, add sugar, eggs and yogurt and stir everything well.
Pour the dough into a greased and floured form. Spread the pitted cherries over the dough.
We bake the sponge cake in a preheated oven for about 40 minutes. After baking, let it cool down a bit and then sprinkle it with powdered sugar.
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IwaYogurt Bubble Cake
A tasty and simple recipe for a fruit bubble cake with yogurt which adds exceptional tenderness to the dough.
Preheat the oven to 180°C. Prepare the dough by mixing all the ingredients together. Mix the flour with the baking powder, add sugar, eggs and yogurt and stir everything well.
Pour the dough into a greased and floured form. Spread the pitted cherries over the dough.
We bake the sponge cake in a preheated oven for about 40 minutes. After baking, let it cool down a bit and then sprinkle it with powdered sugar.
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