Search

Today we will prepare a classic dulce de membrillo, a recipe I inherited from my grandmother. I have very vivid and sweet memories of preparing this quince jam with her in our old kitchen. Now, everyone at home looks forward to when it's time to make this treat. Something as simple as eating a slice of dulce de membrillo with some fresh cheese can transport you to a world full of memories and authentic flavors.

Perfectly pink, incredibly creamy and rich in strawberry flavor, this homemade Strawberry Buttercream will be your new favorite frosting to use on your cakes, cupcakes, and cookies. Never opt for store-bought again once you try out this simple and delectable recipe.

This is a classic Chinese meal, full of tastes and loved around the world. This dish is characterised by its simple ingredients and the versatility of its recipe, as it can be made with different types of meat such as chicken, pork or beef.

This is a typical dessert from the Basque Country, but especially from the Bilbao area. Despite its name, it does not contain a single grain of rice. Learn how to cook it following this recipe.

These chewy biscuits are originally from Australia and New Zealand. Anzac biscuits are made from flour, oats and coconut as a base and combined with butter and golden syrup. The biscuits are slightly crunchy around the edges but a soft and chewy middle.

This is an extremely delicate and light dessert that is the perfect end to a summer meal. The chilled raspberries add a nice freshness, and the mascarpone gives creaminess. Friends often ask me for the recipe when I serve it - so it's a good thing it's quick and uncomplicated!

This recipe is special to me because it was passed down to me from my Grandmother, who has been making this bread for our family for many years. It uses the traditional method of baking bread in a pot, which gives it a unique flavor and texture. The recipe requires some time and patience, but the result is worth every minute invested.

This delicious recipe for traditional oat cookies is one of my favorites. It's easy to make, requires just a few ingredients and offers a fantastic crunch. The oat cookies always have a perfect balance between sweet and salty and they are the perfect 'grab and go' dessert for all occasions. I have often made this recipe for family events and picnics and have always received compliments.

Enjoy a deliciously satisfying Crispy Fish Burger that's bound to become a favorite in your household. A simply marinated, crispy fried fish served in a soft, delicious burger bun, accompanied by a tangy tartar sauce and fresh, crispy lettuce. This burger is a filling and flavorful dish that's perfect for a fun family dinner or a get-together with friends. A dish that's certain to please fish lovers and foodies alike!

The tangy sweetness of the rhubarb pairs perfectly with the moist vanilla cake. It is an impressive and tasty dessert that always gets rave reviews from family and friends.

This recipe is straightforward to do and can be a wonderful addition to your cooking repertoire!

Pollo Alla Diavola, or Devil's Chicken, is a traditional Tuscan dish that features a deliciously spicy chicken cooked to perfection.