Meals on the table within 30 minutes - quick and easy recipes - page 48

Savor a slice of Japanese culinary culture with this Snapper Sashimi recipe. Using the freshest possible snapper fillets, this dish showcases the melt-in-mouth texture and flavor of the snapper. Paired with tangy soy sauce and spicy wasabi, this simple yet exquisite dish can be a perfect appetizer or a part of sushi nights at home.

This Smoked Chipotle Sauce is a sumptuous blend of smoky, tangy, and slightly spicy flavors. It's a versatile sauce perfect for barbecued dishes, grilled meats, burgers, or even as a salsa for tacos. Give an authentic Mexican kick to your favorite meals with this easy-to-make, flavor-packed sauce.

Whip up some flavorsome Homemade Seafood Seasoning in no time. It's a perfect blend of smoke, spice, and heat and adds a jazzy layer to your seafood dishes. You can use it for any type of seafood, be it grilled, boiled, or steamed. The best part? It's fresh, preservative-free, and instilled with your love and care, significantly enhancing the taste of your corn, potatoes, and other associated dishes.

This mouth-watering dish combines savory salmon with the fresh, herby taste of dill. The perfect main course for a classy dinner or for a healthy everyday meal. Full of nutrients, it's both delicious and beneficial for your health.

The mushroom omelet is a delicate and healthy dish. Ideal for breakfast, dinner or just a light lunch. The soft and delicate flavor of the mushrooms combined with the texture of the eggs make this recipe a favorite for many.

This is an authentic Italian carbonara sauce recipe, without cream! It is a light and delicious option for those looking to enjoy the creamy texture of carbonara but without the high fat content of cream.

This white wine sauce is a refined extra that goes perfectly with fish, seafood and white meat. It is easy to prepare and adds a touch of elegance and flavor to any dish.

This is a simple, traditional recipe for pickling olives. It makes a delicious and healthy snack that you can enjoy any time of the year. It is not at all difficult to pickle olives yourself as in Mediterranean countries .

Salad with Mozzarella, Tomato and Cucumber is simple, healthy and full of freshness for a light lunch or dinner. Ideal for people who appreciate simple preparation and natural flavors. Perfect for hot days when you are looking for something light and refreshing.

This refreshing and vitamin-packed salad is perfect for a light lunch or dinner. Tender spinach meets tangy feta here, and the whole is bathed in a flavorful dressing. It doesn't take long to prepare this salad, and the result is sure to exceed your expectations.

Salad with arugula and mozzarella is a light and refreshing meal that is perfect as a quick dinner or party appetizer. The subtly tangy arugula combined with the delicate mozzarella makes the salad not only tasty, but also healthy.

Golden, sweet, roasted onions are a great addition to many dishes. Add it to sandwiches, salads, pastas or stews, and you probably won't be able to resist!

These flavorful and moist poached chicken sandwiches are the perfect picnic staple or lunchtime treat. Poached in a light broth to keep it tender and juicy, the chicken is then blended with a refreshing mix of mayo, herbs and served on fresh, crusty bread. This sandwich is simplicity at its best, proving that a few quality ingredients can come together to create something truly delicious.

Our tangy Lemon Mustard Vinaigrette is a refreshing, easy-to-make dressing that will elevate any vegetable salad or grilled meats. This homemade dressing combines the zesty flavors of fresh lemons with spicy Dijon mustard, balanced perfectly with the sweetness of honey. With no preservatives or artificial ingredients, it's light, healthy and utterly delicious.

Opt for a healthier and meat-free alternative with this delectable Chickpea Sandwich. It’s packed full of flavors with various veggies and chickpeas, suitable for a quick lunch or light dinner. This sandwich is sure to satisfy your hunger while proving to be delectably tasty.