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Source: nadianb from Canva

Chicken Breast on Vegetables with Pasta

A tasty and healthy lunch, perfect for the family or for friends. Chicken breasts are low in fat and full of protein, while vegetables provide vitamins and minerals. This meal is easy to digest and simultaneously very nutritious.

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Ingredients

number of servings
4

Main ingredients

  • 500 g chicken breast Added to
  • 2 pcs paprika Added to
  • 2 pcs onion Added to
  • 2 pcs carrot Added to
  • 300 g pasta Added to
  • Parsley leaves Added to

Others

  • 1 ts ground red pepper Added to
  • 1 ts salt Added to
  • 1 ts Black ground pepper Added to
  • 2 tablespoon olive oil Added to
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Directions

60 min.
1. Step

Cook the pasta according to the instructions on the package.

2. Step

Heat olive oil in a pan and sauté chopped onion until golden.

3. Step

Add the diced chicken breasts and fry them until golden.

4. Step

Add chopped vegetables and sprinkle with ground paprika, salt, and spices. Sauté for a few minutes.

5. Step

Mix the cooked pasta with vegetables and chicken meat in a pan.

6. Step

Serve warm. Enjoy your meal!

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