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Crispy Chicken Wings Baked in Oven

Enjoy delicious, crispy, and juicy chicken wings with luscious spices and sauces backed in your oven. This recipe is perfect for snack parties and weekend meals. It's simple and easy, requiring only a few ingredients that are readily available at your home. The baked chicken wings are not just flavorful but healthier too, making your feast guilt-free.

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Ingredients

number of servings
4
  • 2 lbs of chicken wings Added to
  • 1 tablespoon of baking powder Added to
  • 1 tablespoon of paprika Added to
  • 1 teaspoon of salt Added to
  • 1 teaspoon of pepper Added to
  • 12 Cup of BBQ sauce Added to
  • Cooking spray/ olive oil Added to
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Directions

60 min.
1. Step

Preheat the oven to 400°F (200°C).

2. Step

Clean the chicken wings and pat them dry.

3. Step

In a large bowl, combine the baking powder, paprika, salt, and pepper.

4. Step

Add the chicken wings to the bowl and toss until they are evenly coated with the spice mixture.

5. Step

Spray a baking rack with cooking spray or brush it with olive oil and place it on a baking sheet. Arrange the chicken wings on the baking rack.

6. Step

Bake the wings in the preheated oven for about 45-50 minutes or until they turn golden brown and crispy, flipping them halfway through.

7. Step

In the last 10 minutes of baking, brush the wings with BBQ sauce.

8. Step

Take them out of the oven, allow them to cool for a few minutes and serve.

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