%photoVideo% Vanilla Muffins with Chocolate

%photoVideo% Apple Pancakes

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Iwa

Source: Angelika Heine from Canva

Fluffy Apple Crumble Cake

Name: Fluffy Apple Crumble Cake
Prep time: 1 h 30 min
Total time: 1 h 30 min
Yield: 12
Ingredients: 1 glass sugar; 1 teaspoon baking powder; 100 g butter; 3 Eggs; 1 teaspoon Vanilla extract; 50 g cold butter; 5 pcs Large apples; 1 spoon cinnamon; 3 spoons sugar

Iwa

Apple crumble cake is a traditional Polish dessert that is perfect for any occasion. Sweet apples, fluffy dough and crunchy crumble - a combination of flavors that will satisfy any gourmet.

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Ingredients

number of servings

For the dough:

1 glass sugar Added to
1 teaspoon baking powder Added to
100 g butter Added to
3 Eggs Added to
1 teaspoon Vanilla extract Added to

For the crumbles:

50 g cold butter Added to

For the filling:

5 pcs Large apples Added to
1 spoon cinnamon Added to
3 spoons sugar Added to

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Directions

90 min.

1. Step

Preheat the oven to 180 degrees. Grease a baking pan with butter and sprinkle with flour.

2. Step

Wash the apples, peel them and cut them into thin slices. Mix with sugar and cinnamon and set aside for 10 minutes.

3. Step

In a large bowl, chop the butter with the flour and sugar so that small lumps form - this will be our crumble.

4. Step

In another vessel mix flour with baking powder and sugar. Add eggs, milk and vanilla extract.

5. Step

Put the dough in the baking pan, arrange the apples on top and sprinkle with crumble.

6. Step

Bake for about 60 minutes until a dry stick.

7. Step

Cool the apple cake in the mold, then put it on a plate. Enjoy!

11 October 2023

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