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How to make Honey Star Anise Tea Drink
Brewing this Star Anise Tea has been one of my all-time favorite ways to relax. The stunning star anise, with its exotic aroma and sweet licorice taste, makes for a truly comforting and delicious brew. I prepare this tea every evening as a soothing wind-down ritual, and I love pairing it with a good book or a movie. The warming spices and the gentle simmering transform my kitchen into a cozy haven. I can't wait to share the experience of making this delightful tea with you!
Ingredients
- 2 Pieces of Star Anise
- 2 cups of water
- 11⁄2 teaspoons Honey or Sugar (Optional)
- 1 Slice of Lemon (Optional)
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Directions
Begin by clearing enough space on your stovetop to work comfortably and safely. This is always my first step, especially when making a hot beverage like tea.
Take a small saucepan and pour in 2 cups of water. Remember that the quality of water you use is important. I would suggest using distilled or filtered water to get a clean and pure flavor.
Add in 2 star anises to the water. The thumb rule is to use 1 piece of star anise for each cup of water.
Bring the water to a gentle simmer. Keep the heat moderate and let it simmer for about 10-15 minutes. Simmering it longer helps in extracting more flavor from the star anise. However, avoid boiling it too long, or the tea might turn bitter.
Once your brew has reached a beautiful golden-brown color, strain it into your favorite tea cups. I like to use glass cups for this tea to appreciate its unique color.
Add 1-2 teaspoons of honey or sugar, if you prefer your tea sweet. I usually add a touch of honey to complement the licorice taste of star anise.
If you like a bit of tang to counter the sweetness, add a slice of lemon to your tea. This is optional but recommended as it gives a refreshing twist to the tea.
Your cozy, delicious Star Anise Tea is ready to be enjoyed!