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VIDEORECIPE The most delicious chocolate brownies recipe
The brownie is a chocolate sponge cake that is the result of a culinary accident, a mistake by a cook who forgot to add yeast to the chocolate sponge cake he was making. This is a super tasty brownie recipe, they are fluffy and juicy.
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Ingredients
number of servings
9
- 90 g melted butter
- 1 Cup sugar
- 2 egg
- 2 teaspoon vanilla
- 1⁄2 Cup melted dark chocolate
- 3⁄4 Cup self-rising flour
- 1⁄4 Cup cocoa
- 1⁄2 teaspoon salt
- 1⁄2 Cup chocolate chips
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Directions
45 min.
1. Step
In a bowl add the melted butter and sugar. Mix until it is incorporated.
2. Step
Add the eggs and vanilla and mix again to incorporate everything very well.
3. Step
Add the melted chocolate and stir until incorporated.
4. Step
Add the flour, cocoa and salt.
5. Step
Mix everything very well.
6. Step
Add the chocolate chips and stir.
7. Step
Pour the mixture into the previously prepared mould.
8. Step
Bake in a preheated oven at 180° for 25 to 30 minutes. Take out of the oven and leave to cool completely.
9. Step
Remove from the baking pan and cut into squares.
10. Step
Enjoy!