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Tortilla Baskets

Tortilla Baskets

A tip for breakfast or dinner

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Ingredients

number of servings
12
  • 3 pcs Eggs Added to
  • 180 g sour cream Added to
  • 80 g brick cheese Added to
  • 100 g Parma ham Added to
  • salt Himalayan Added to
  • 3 pcs tortillas Added to
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Directions

20 min.
1. Step

Cut circles out of the tortillas so they fit into the muffin tin.

2. Step

Put the eggs into a bowl and scramble them with a fork. Add sour cream, ham cut into small cubes, and grated cheese. Salt to taste and fill into baskets.

3. Step

Bake at 160 C for about 15-20 min, it depends on the oven.

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