Preview of Vegetable dishes

Vegetable dishes - quick and easy recipes - page 26

1585 recipes

Best recipe ideas from the category Vegetable dishes all in one place! How about trying one of these 1585 recipes today? These recipes will take about 4 - 1440 minutes to prepare. In addition to the ingredients and procedure, each recipe includes an approximate preparation time and number of portions. Recipes such as The best ever carbonara recipe, The best homemade potato latkes recipe, Easy Chickpea Salad with Lemon and Dill, The best and easiest mushroom and cream pasta recipe are among our most popular. Check them out - you might find them appealing too!

Sauerkraut salad

Sauerkraut salad is one of the staples in traditional Polish cuisine. On my own, I have made this simple but extremely tasty dish many times. It goes perfectly as an accompaniment to meat or baked potatoes.

Deep-fried cauliflower, simply prepared

I love fried cauliflower. It's a recipe that I like to make time and time again. The cauliflower turns out crispy and tasty, and always earns rave reviews from all my guests. The total preparation time is around 35 minutes and the recipe makes enough for around 4 portions. You don't need many ingredients and the whole process is pretty simple.

How to make Authentic Mexican Sopes

There's such a beautiful balance of taste, texture, and color in every bite of this Mexican festive feast!

Ultimate Grilled Veggie Burger

This recipe is not only perfect for vegetarians and vegans, but also for anyone who wants to enjoy a flavorful and healthier alternative to traditional burgers.

Easy Creamy Mushroom Garlic Pasta

The blend of fresh ingredients combined with the creamy texture of this pasta takes you on a journey to food heaven.

Simple Rice with beans

Arroz con habichuelas is a staple dish I learned from my abuelita and is one of the most spectacular dishes I have ever prepared. The softness of the beans combined with the deep flavor of the seasoned rice creates a symphony of flavors in your mouth. Here's how to recreate this culinary treasure.

Nutritious Sautéed Chard

Sautéed Swiss chard is one of those humble but delicious dishes that packs a lot of nutrients and flavor. With basic and inexpensive ingredients, it is a dish that I love to prepare for my family, especially on cold winter days. I invite everyone to try this simple, homemade recipe, it really proves that the simplest dishes can also be the tastiest.

Healthy Sautéed Spinach

This is a recipe I learned from my grandmother. It always amazed me how, with so few ingredients, she could bring out so much flavor in spinach. She used to serve the sautéed spinach with a nice piece of freshly baked homemade bread. Today, I still prepare this recipe for my family and it is always a hit.

Healthy beet burgers

These beet burgers are colorful, nutritious and delicious. The beets bring an earthy flavor and juicy texture to the burgers. The combination of chickpeas and walnuts make them rich in protein. With their bright purple color, they are as appealing to the eye as they are to the palate. I have prepared them on several occasions and they are always a success.

Mini Quiche Lorraine

Awesome mini quiche lorraine that are perfect for parties as a quick snack. They're great hot or cold, so you can make them in advance.

Creamed leek vegetable side dish

"Creamed leek is a lovely and delicious recipe that I have made many times in my family. It offers a creamy texture paired with the unique flavor of leek. It is easy to prepare and makes a great side dish for meat or fish. Thanks to its smooth creaminess and the mild onion notes of the leek, this creamed leek literally melts in the mouth.

Vegetarian leek soup, quick and easy

I love soups in any form and make them often. One of my favorite variations is vegetarian leek soup. It's not only healthy, but also really tasty and wonderfully creamy. On chilly evenings, it provides just the right amount of warmth and comfort. I have often made this recipe for my family and friends and would like to share it with you.

Potato and sauerkraut casserole

The potato and sauerkraut casserole from Swabian cuisine is one of my favorite dishes, especially in the cold season. The combination of potatoes and sauerkraut may seem strange at first, but it tastes sensationally good. The potato casserole is a hearty, warming meal, perfect for cold fall and winter days.

Hot Honey Butter Fruit Sandwich

With its delightful honey flavor spreading in every bite, this sandwich is heartwarming, and it keeps everyone hooked, craving for more.

Quick & Easy Green Mango Chutney

This Green Mango Chutney is quick, easy, and has a shelf life of a couple of weeks.

Tagliatelle with broccoli

Tagliatelle with broccoli is one of my favorite dishes. I often prepare this dish for my family for dinner. What's more, it is a vegetarian and healthy dish, so it will appeal to even the most demanding gourmets! How the paste and broccoli together create a harmony of flavor is truly unforgettable.
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