ADVERTISING

Authentic Japanese Barbeque Tonkatsu Sauce

Tonkatsu Sauce, also known as Japanese BBQ sauce, is a perfect blend of sweet and tangy flavors. Perfect to serve with breaded pork cutlets, it is wonderfully versatile and can make an amazing addition to a variety of dishes.

ADVERTISING

Ingredients

number of servings
1
  • 14 Cup ketchup Added to
  • 2 tbls Worcestershire Sauce Added to
  • 2 tbls soy sauce Added to
  • 1 tablespoon sugar Added to
  • 1 tablespoon mirin Added to
  • 12 tablespoon Dijon mustard Added to
  • 12 tablespoon grated ginger Added to
  • 14 tablespoon grated garlic Added to
ADVERTISING

Directions

15 min.
1. Step

Begin by combining all of the ingredients mentioned above into a bowl. Mix everything well to ensure the sugar is completely dissolved.

2. Step

Once the ingredients are fully combined, taste the sauce and make any necessary adjustments. If you prefer a sweeter sauce, feel free to add a bit more sugar.

3. Step

Now that you are happy with the taste of your Tonkatsu sauce, simply pour it into a sauce bottle or an airtight jar.

4. Step

Store your Tonkatsu sauce in the fridge, it should last for at least a month.

5. Step

Remember to shake well before each use as some separation may occur.

The latest recipes

The latest recipes

Reels

New

Top categories

Seafood

195 recipes

Salmon

82 recipes

Dessert

1692 recipes

Breakfast

680 recipes

Pastry

893 recipes

Drinks

377 recipes

Salads

377 recipes

Smoothies

77 recipes

Sauces

557 recipes

Christmas

94 recipes

Brunch

638 recipes