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Source: nata_vkusidey from Getty Images

Chocolate Cheesecake with Mascarpone

This recipe for chocolate cheesecake with mascarpone is absolutely irresistible for chocolate lovers.

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Ingredients

number of servings
8

Ball

  • 200 grams Digestive biscuits Added to
  • 100 grams unsalted butter Added to

Content

  • 500 grams mascarpone Added to
  • 200 grams dark chocolate Added to
  • 100 grams crystal sugar Added to
  • 4 large eggs Added to

Other

  • Chocolate for pouring Added to
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Directions

90 min.
1. Step

Crush the biscuits and melt the butter.

2. Step

Mix the cookies with butter and create a dough for the bottom of the mold.

3. Step

Filling: melt the chocolate in a water bath.

4. Step

Mix mascarpone, sugar, and eggs.

5. Step

Add the melted chocolate and mix well.

6. Step

Pour the filling onto the dough and bake the chocolate cheesecake with mascarpone for 60 minutes at 180 degrees.

7. Step

After baking, we drizzle it with chocolate.

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