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:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/en/recipe/VTDji3oJVDpP6QRtspv7/295b55c07071fbb64fdfc66ab7eaa3.png "Grilled Hamburgers")
Grilled Hamburgers
A great, crispy hamburger straight from the grill. An ideal treat for summer barbecues, but also as an idea for a quick lunch or dinner.
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Ingredients
number of servings
4
Meat
- 500 g ground beef
Content
- 4 pcs hamburger buns
- 1 pcs tomato
- 4 slices cheese
- 1 pcs red onion
- 1 pcs iceberg lettuce
- 4 tablespoon mayonnaise
- 4 tablespoon ketchup
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Directions
30 min.
1. Step
Divide the meat into 4 equal parts and form patties from them. Then grill each patty on both sides.
2. Step
After cooking the meat, we cut the bun in half and put a slice of cheese, a baked patty, a slice of tomato, onion, and lettuce leaves on the bottom half.
3. Step
Spread a mix of mayonnaise and ketchup on the top bun. Then just assemble the hamburger and it's ready to serve.
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