VIDEORECIPE The best salmon and eggs recipe
Simple, easy and delicious. The Salmon and eggs recipe is a good choice for breakfast or lunch. Learn here how to make it.
Ingredients
Ingredients
- 4 egg
- 4 slices bread
- 400 g smoked salmon
For the sauce
- 100 g ghee
- 4 yolk
- 20 g white vinegar
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Directions
Melt the clarified butter in a small saucepan. Separate 4 yolks and put them in a bowl and place it in a bain-marie. Start whipping the yolks and add the white vinegar and salt while stirring, then whip the mixture by adding the melted clarified butter in a low stream. Continue whipping until you get a smooth and homogeneous sauce.
Source: Youtube
Bring the water to a boil, add a dash of white vinegar, and lower the heat to low. Proceed by creating a vortex in the water with a spoon and pour a previously opened egg into this centre. Let it cook for about 5 minutes over low heat without boiling. Remove it when it gets cooked.
Source: Youtube
Take the previously toasted slice of bread, place the smoked salmon on top, gently place the egg on top, and add the sauce. Enjoy!
Source: Youtube