:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/comau/recipe/ZQ7T-zJcXq6VcgrNWGV-/3e9e5dd5de078dfdb52bdafcf8cfcf.jpeg)
VIDEORECIPE The most delicious and easiest stuffed couscous recipe
This is the best stuffed couscous you've ever seen! Easy to make and tastes amazing.
Ingredients
- 1 Cup corn flakes
- salt
- water
- oil
- 2 egg
- 1⁄2 onion
- 150 g grated cheese
- 150 g bacon
- 400 g dried meat
- 1 tablespoon butter
- parsley
- chives
Latest flyers
Nutritional values and price
Directions
In a bowl, add the corn flakes, salt to taste and mix. Then add water and mix again. Let it hydrate for 15 minutes.
Source: Youtube
In the couscous bowl, add water and then add couscous. Cover and cook on medium heat for 15 minutes.
Source: Youtube
In a frying pan, add a dash of oil, eggs, and the chopped onion and let it fry. Then, add salt to taste, grated cheese and stir again until the cheese melts and set aside.
Source: Youtube
In the same frying pan, add the chopped bacon and let it fry. Then, add the cooked, shredded and desalted dried meat and mix well.
Source: Youtube
Now add the couscous and the butter. Mix.
Source: Youtube
Add the mixture we made earlier, mix and then add parsley and chives to taste.
Source: Youtube
Mix well and place in a baking dish.
Source: Youtube
Share the recipe with others
Reels
NewThe latest recipes
The latest recipes
Reels
NewFavorite recipes
Top categories
The most delicious and easiest stuffed couscous recipe
This is the best stuffed couscous you've ever seen! Easy to make and tastes amazing.
In a bowl, add the corn flakes, salt to taste and mix. Then add water and mix again. Let it hydrate for 15 minutes.
In the couscous bowl, add water and then add couscous. Cover and cook on medium heat for 15 minutes.
In a frying pan, add a dash of oil, eggs, and the chopped onion and let it fry. Then, add salt to taste, grated cheese and stir again until the cheese melts and set aside.
In the same frying pan, add the chopped bacon and let it fry. Then, add the cooked, shredded and desalted dried meat and mix well.
Now add the couscous and the butter. Mix.
Add the mixture we made earlier, mix and then add parsley and chives to taste.
Mix well and place in a baking dish.
How did you make this recipe?