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Making pastry cream always makes the cooking experience unique. This chocolate version is no exception. I have made it numerous times, varying the ingredients and adjusting the amounts until perfection is achieved. It is ideal for filling cakes and mille-feuille, or simply to enjoy with a spoonful. Its flavor is excellent, the creamy consistency is divine and the preparation, although time consuming, is quite simple.

This veal stew is one of the most authentic and delicious dishes I have made with my Thermomix. The perfect union between the veal and the vegetables gives this stew a deep and homemade flavor. The sauce that is created with the juices from the meat and vegetables is simply spectacular. When you prepare this recipe, I assure you that it will be a great success at your table.

An authentic traditional recipe from the Spanish recipe book, grandma's homemade meatballs. Juicy meatballs full of flavor that will delight children and adults. Perfect to share with family or friends.

For me, there is nothing cozier than holding a warm Pumpkin Spice Latte in my hands as the leaves begin to fall and the chilly fall days make themselves known. After much trial and error and refinement, I've discovered the perfect recipe that perfectly captures the flavor and special feeling of this highly sought after fall beverage. Below, I'm happy to share it with you.

Turmeric Latte or "Golden Milk" is a milky, warming and refreshing drink, perfect for cold evenings. I love this recipe and have made it countless times. The combination of turmeric, ginger and cinnamon is a real taste sensation while providing numerous health benefits. The trick is to gently simmer the ginger and turmeric on low heat to bring out their full flavor. Give it a try!

I made this recipe for white mulled wine for my family for the first time on a cold winter evening. Every year during the Christmas season, it has become a tradition to make this special mulled wine for our loved ones. It has a unique and refreshing flavor that is sure to please your palate.

This Buckwheat and Roasted Vegetable Salad is a healthy, nutrient-rich delight that demonstrates just how delightful plant-based meals can be.

I've made this fish stock several times for my family when we're in the mood for a hearty, warming stew. Its rich flavors, which are both hearty and delicious, have always enchanted us. It is a passion of mine to prepare this broth with love and care and I am now very happy to share it with you!

The tortellini pan is a personal favorite with my family and me. I've made this Italian dish several times and it always hits the sweet spot between comfort and flavor. With this recipe, I make sure everyone at the dinner table is satisfied and wants more. The best part about this dish is that it's super easy and quick to prepare, making it a perfect weeknight dinner recipe.