Meals with meat

Meals with meat - quick and easy recipes - page 19

1669 recipes

Are you looking for a recipe suggestion from the category meals with meat? You have come to the right place! Check out one of our great 1669 recipes. These recipes will take about 5 - 4320 minutes to prepare. In addition to the ingredients and procedure, each recipe includes an approximate preparation time and number of portions. If you need help choosing, we recommend How to make Montecristo gourmet sandwiches?, The Best Devilled Sausages, Baked lamb chops easy recipe, The best Chicken japanese curry recipe. They are among our most sought-after and popular recipes. We’re sure you’ll love it!

Exquisite Christmas meatloaf

That wonderful aroma of Christmas and the temptation to enjoy it in every bite can only come from this Christmas meatloaf. I have prepared it for several years in my own kitchen and it has been a great success. It is a juicy dish, bursting with the flavor of the holidays and a real delight to savor.

Tasty savory crepes stuffed for christmas

This is one of my favorite dishes! Stuffed savory crepes are a great option for any holiday meal. They are light, delicious and very versatile. You can vary the filling to your liking, but the recipe I present below is one of my favorite combinations and the one I use in most of my Christmas celebrations.

Tasty stuffed sirloin for Christmas

The stuffed sirloin recipe is one of my favorite holiday traditions. Not only is it a very tasty dish, but it is also stunning to look at, and I always get a lot of compliments from my guests. The combination of the flavors of the meat with the sweet and sour nut and apple filling is simply amazing. So, without a doubt, this recipe has been tested and approved by my family and friends year after year.

Marinade for roast chicken

A simple marinade that is perfect for roast chicken.

Juicy pork cutlets

A classic in the kitchen - juicy pork cutlets coated in breadcrumbs.

Beef with dumplings

Beef with dumplings is a dish I often cook at home, not only for its ease of preparation, but also for its unmistakable taste.

Tasty Christmas stuffed capon baked in the oven

Nothing invokes the magic of the holidays quite like a delicious Christmas Baked Stuffed Capon. Every year, my family and I prepare this dish together as a tradition. The exquisite flavor of the spices mixed with the juiciness of the capon heralds the start of the season and fills our home with incredibly cozy aromas. With a crispy outside and a soft, juicy inside, this dish is always a hit on the Christmas table.

Christmas turkey roast

This recipe for a delicious and succulent roast turkey has become a firm favorite at my Christmas celebrations. I've made it several times and it has never failed to impress. The roast turns out perfectly tender and juicy, and the combination of spices gives it a wonderfully festive character.

Chicken breast with cheese and sour cream

This chicken breast with cheese and cream is one of my favourite dishes any day of the week. I have made it countless times and I think it is simply brilliant. The great thing about it is that it's quick to make, the ingredients are simple and easy to get. It always turns out delicious and my family loves it.

Divine meatloaf

Meatloaf is high in protein, making it a perfect choice for lunchboxes or dinners. Pair with a fresh salad or grilled vegetables for a balanced diet.

Roast turkey

Recipe for a delicious roast turkey that is suitable for family gatherings and celebrations.

Stuffed doll

Recipe for tasty stuffed pork tenderloin with mushrooms, cheese and Orava bacon.

Pork fillet in puff pastry

This recipe for pork fillet in puff pastry is one of my all-time favorites. The combination of succulent meat wrapped in crispy puff pastry brings palate-tingling flavor to the table. It takes a little time, but the end result more than makes up for the effort. Trust me, I've made it dozens of times and it's always been a hit!

Braised goose legs from the oven

I love this recipe for goose legs in the oven, especially in the cold season. In this case, the goose legs are slowly and gently roasted in the oven, making them particularly tender and juicy. A real treat for the palate and always a highlight on my menu.

Sirloin Wellington for Christmas

Nothing like a classic Sirloin Wellington to celebrate Christmas. I have prepared it several times and each time it is a guaranteed success. The explosion of flavor that this dish has is simply delicious and it can be the star of your Christmas dinner. Here is my favorite recipe.
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