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Baked Camembert with Rosemary
Delicate, melted camembert cheese with aromatic rosemary is an excellent snack for the evening. It's simple to prepare, and the end result will definitely satisfy all cheese lovers.
Ingredients
- 1 Camembert
- 1 teaspoon Dried Rosemary
- 2 cloves garlic
- 2 baguette
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Directions
Preheat the oven to 200 degrees C.
Place the Camembert in an ovenproof dish. Sprinkle it with dried rosemary and insert garlic cloves.
Bake in the oven for about 20 minutes until the cheese starts to melt.
Serve hot, with pieces of baguette.
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Baked Camembert with Rosemary
Delicate, melted camembert cheese with aromatic rosemary is an excellent snack for the evening. It's simple to prepare, and the end result will definitely satisfy all cheese lovers.
Preheat the oven to 200 degrees C.
Place the Camembert in an ovenproof dish. Sprinkle it with dried rosemary and insert garlic cloves.
Bake in the oven for about 20 minutes until the cheese starts to melt.
Serve hot, with pieces of baguette.
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