:brightness(2):contrast(2):rgb(2,-2,0):sharpen(0.2,0.2,true)/couk/recipe/BDjWb5qPzhkAPdNJyRF8/620ad96cf1860e818ee53164880711.jpeg "Beef on Peas")
Source: manyakotic from Getty Images
Ingredients
- 500 g beef
- 200 g peas
- 1 pcs onion
- 2 pcs garlic
- 2 tablespoon oil
- 1 ts ground red pepper
- 1 ts salt
- 1 ts ground black pepper
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Directions
Cut the meat into smaller pieces, salt and pepper it.
Heat the oil in a pan and add chopped onion. Fry it until it becomes soft and golden.
Add the crushed garlic and ground paprika, and stir.
Add the meat and sear it on all sides.
When the meat is roasted and stewed separately for a while, add peas and some water. Stew the meat with peas for about 30 minutes.
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IwaBeef on Peas
Recipe for delicious beef stew on peas.
Cut the meat into smaller pieces, salt and pepper it.
Heat the oil in a pan and add chopped onion. Fry it until it becomes soft and golden.
Add the crushed garlic and ground paprika, and stir.
Add the meat and sear it on all sides.
When the meat is roasted and stewed separately for a while, add peas and some water. Stew the meat with peas for about 30 minutes.
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